Angela Dalecki
Contributor
Angela Dalecki
Hello! My name's Angela. Thanks for stopping by!
I'm a freelance writer and editor based in Wilmington, DE. My hobbies and interests include entertainment (television, movies, and live theatre), business, communication, technology, music, reading, writing, and travel.
My articles have appeared all over the Internet, including Nights & Weekends, Seven Seas magazine, and Reality News Online. In addition, I have four years of editorial experience at TV Guide magazine.
Latest Articles
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Finding Money for College
Many adult students face enormous financial difficulties when they decide to go back to school. Here are a few tips to ease the burden.
Sep 29, 2007
- Angela Dalecki
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Finding Time for College
Working adults often have a hard time fitting school into their busy schedules, even if pursuing a degree is important to them.
Sep 28, 2007
- Angela Dalecki
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Choosing the Right Cell Phone
The world of cell phones, plans, and extra features can be overwhelming at times. If you're in the market for a new cell phone, here are a few tips to guide you.
Sep 26, 2007
- Angela Dalecki
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Surviving the Cold Reading
Learn how to master the hardest part of any audition - the cold reading.
Sep 22, 2007
- Angela Dalecki
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Young Frankenstein the Musical in New York
Mel Brooks' new musical comedy opens in Manhattan in November. Can this one even hope to match the success of The Producers?
Sep 22, 2007
- Angela Dalecki
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No-Mess Oven-Fried Chicken
It's the ultimate in comfort food---fried chicken, mashed potatoes, and seasonal corn served fresh on the cob. Enjoy this healthy spin on an old classic.
Sep 12, 2007
- Angela Dalecki
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University of Massachusetts
If you're searching for a large, diversified campus set in a beautiful rural area of New England, look no further than the main campus of the University of Massachusetts.
Aug 31, 2007
- Angela Dalecki
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Fast and Yummy Appetizers
Three quick and easy recipes to keep your clan well-fed on game day.
Aug 29, 2007
- Angela Dalecki
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Biscuits and Gravy
It's not healthy by any means, but this is a good, hearty, stick-to-your-ribs Southern breakfast. Fluffy scrambled eggs are served alongside biscuits with sausage gravy.
Aug 22, 2007
- Angela Dalecki
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